Friday, November 4, 2011

The best way to eat cereal...

Okay kids, I have for you today, two of the best Rice Krispie Square recipes you will ever have in your life.  I PROMISE!  If you are not 300% satisfied, you can come up here to Canada and tell me to my face!  This is how we do it up here.  I usually only make these once a year as they are DANGEROUS!  So don't say you weren't warned.  They're wicked good.  'Tis the season to start Christmas baking and this is what I'm starting with:

Mars Bar Rice Krispie Squares
4 Mars bars
1/2 cup margarine
3 cups Rice Krispies

- heat the Mars bars and the margarine in a saucepan stirring continuously until melted
- add cereal to coat

1 cup semi-sweet chocolate chips
1/4 cup margarine

- combine chips and margarine in saucepan on low heat until melted.
- stir often until smooth (I use a double boiler for this cuz I usually burn the first batch)
- pour over squares
- let cool before cutting

Peanut Butter Rice Krispie Squares
1 cup brown sugar
1 cup corn syrup
1 tsp. vanilla
1 1/2 cup peanut butter
6 cups rice Krispies

- combine brown sugar and corn syrup in a saucepan, boil for 1 minute, take off heat and add vanilla
- stir to combine
- then add peanut butter, stir until smooth.
- stir in Rice Krispies
- pack into a 9x13 greased pan

1 1/2 cups chocolate chips
1 1/2 cups butterscotch chips
1-2 Tbs. peanut butter (optional)

- melt chips and peanut butter in a sauce pan over medium heat
- pour over squares
- cool before cutting


  1. i gotta disagree about how to make peanut butter rice krispies. they are incredible if you make the regular rice krispie treats , but add the peanut butter to the melting marshmallows. not need for corn syrup and all that. BAM!



    Mars bars? That sounds...fucking awesome!

  3. Damn those sound great!! Mars bars, who knew!!