The best way to eat cereal...

Okay kids, I have for you today, two of the best Rice Krispie Square recipes you will ever have in your life.  I PROMISE!  If you are not 300% satisfied, you can come up here to Canada and tell me to my face!  This is how we do it up here.  I usually only make these once a year as they are DANGEROUS!  So don't say you weren't warned.  They're wicked good.  'Tis the season to start Christmas baking and this is what I'm starting with:

Mars Bar Rice Krispie Squares

4 Mars bars

1/2 cup margarine

3 cups Rice Krispies

- heat the Mars bars and the margarine in a saucepan stirring continuously until melted

- add cereal to coat

Topping:

1 cup semi-sweet chocolate chips

1/4 cup margarine

- combine chips and margarine in saucepan on low heat until melted.

- stir often until smooth (I use a double boiler for this cuz I usually burn the first batch)

- pour over squares

- let cool before cutting

Peanut Butter Rice Krispie Squares

1 cup brown sugar

1 cup corn syrup

1 tsp. vanilla

1 1/2 cup peanut butter

6 cups rice Krispies

- combine brown sugar and corn syrup in a saucepan, boil for 1 minute, take off heat and add vanilla

- stir to combine

- then add peanut butter, stir until smooth.

- stir in Rice Krispies

- pack into a 9x13 greased pan

Topping:

1 1/2 cups chocolate chips

1 1/2 cups butterscotch chips

1-2 Tbs. peanut butter (optional)

- melt chips and peanut butter in a sauce pan over medium heat

- pour over squares

- cool before cutting